Shopping Cart

0

Your shopping bag is empty

Go to the shop

PAIN AU CHOCOLATS

$6.00

PAIN AU CHOCOLATS Treat yourself to freshly handmade pain au chocolat from La Noisette French Bakery. We use Belgium Callebaut Chocolate which is divinely silky, and premium New Zealand butter, to produce this light flaky dough with full flavour and just the right amount of texture for that soft perfect chew. Pain au Chocolat Ingredient:...

PAIN AU CHOCOLATS

Treat yourself to freshly handmade pain au chocolat from La Noisette French Bakery. We use Belgium Callebaut Chocolate which is divinely silky, and premium New Zealand butter, to produce this light flaky dough with full flavour and just the right amount of texture for that soft perfect chew.

Pain au Chocolat Ingredient: Flour, milk, Water, Butter, Sugar, Sea Salt,fresh Yeast, Eggs and Callebaut Chocolat
Allergens: Nut free recipe (please note our production facility has tree nuts). Contains gluten and dairy products.

Pain au Chocolat Storage: Eat fresh on the day or freeze for future consumption. To reheat, take out of the freezer and straight into a pre-heated oven at 175°C for 5-7 minutes

More Infomation To You

Things you need to know

We use industry standard SSL encryption to protect your details. Potentially sensitive information such as your name, address and card details are encoded so they can only be read on the secure server.

  • Safe Payments
  • Accept Credit Cart
  • Different Payment Method
  • Price Include VAT
  • Easy To Order

Express Delivery

  • Europe & USA within 2-4 days
  • Rest of the world within 3-7 days
  • Selected locations